How to Cook Chicken Thighs in an Air Fryer in 4 Simple Steps

Chicken thighs are the perfect choice for classic fried chicken, hot wings, or a slow-cooked stew. The darker meat and extra fat give them a rich flavor and tender texture. Plus, bone-in chicken thighs are one of the most affordable cuts of meat at the store.
Depending on the dish you're making, you might need bone-in with skin, bone-in skinless, or boneless, skinless chicken thighs. But no matter which type you choose, air frying them is a reliable method that always gives great results.
RELATED: [Recipes] Herby Chicken Salad Tartines
How to Cook Chicken Thighs in an Air Fryer
Cooking chicken thighs in an air fryer is quick, easy, and mess-free. Whether you’re using a spice rub, marinade, or breading, the air fryer helps lock in flavor and moisture while ensuring even cooking.
The key to perfect air-fried chicken thighs is avoiding overcrowding the basket. Depending on the size of your air fryer and how many thighs you’re cooking, you may need to cook them in batches. Here’s how:
- Preheat: Set the air fryer to 400°F.
- Arrange: Place 2-4 chicken thighs in the basket, ensuring there’s space between them.
- Cook: Air fry for 24 minutes, flipping the chicken halfway through at 12 minutes. The chicken should reach an internal temperature of 165°F.
- Rest: Let the chicken rest for a few minutes before serving.
RELATED: [Recipes] Instant Pot Chicken Pho

Can You Put Raw Chicken in the Air Fryer?
Yes, you can cook raw chicken in the air fryer. While it might seem unusual, rest assured it’s perfectly safe. Just make sure the chicken is fully defrosted to ensure even cooking.
RELATED: [Recipes]Grilled Chicken and Spinach Quesadillas
How Long Does It Take to Cook Chicken Thighs in the Air Fryer?
Chicken thighs typically take around 25 minutes to cook in the air fryer, though cooking time may vary depending on your model. To be sure they’re fully cooked, check the internal temperature with a meat thermometer—it should reach 165 degrees before removing them from the basket.
For extra crispy fried chicken in the air fryer, coat the chicken in a mixture of flour, breadcrumbs, and your favorite seasonings. Lightly spray the coated chicken with cooking oil to help it crisp up evenly. Cook at 375°F (190°C) for about 20-25 minutes, flipping halfway through, until golden brown and fully cooked!

What to Serve with Air Fryer Chicken Thighs
Air fryer chicken thighs pair perfectly with a variety of sides to create a well-rounded meal. Roasted butternut squash adds a touch of sweetness and warmth, while creamy pasta provides a comforting, hearty element. A fresh salad with crisp greens balances the meal with lightness, and steamed green beans offer a healthy, vibrant side that complements the chicken’s flavors beautifully. Mix and match these options for a delicious and satisfying dinner!